Best Practices – Food Washing and Sanitation
When you book a training course, you are responsible for ensuring that you are available and present for the training course. On our side, we have the responsibility to give the training on the date and time promised. If you are not present at the training, there will be no refund if the training took place since the place is reserved for you.
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Best Practices – Food Washing and Sanitation
In our opinion, the food hygiene and safety sector lacks concrete information on washing methods. We have therefore developed training on good food manufacturing practices for food washers.
The 5M method
- The material
- Raw materials
- The surrounding environment
- The method
- The workforce
Practical training demonstrated as follows
Photos, videos, technical concepts in a slideshow, exercises to do in groups.
WHMIS 2015
For those who wish to attend, please note that the WHMIS 2015 training follows this one at the end of the day. If you wish to attend this training as well, you will need to purchase a ticket for this training below.